Friday, March 27, 2009

The Cuban/Misses Crisis

My mother is a great source of stories, since she was somewhat of a quiet rebel in her day. She was a bit like Lucy I guess, and her “Ethel” was usually her lifelong friend, we'll call her, ahhh, “Miss House”, to protect her identity. Sort of.

Back in Texas City in the early Fifties, there was a semi-pro baseball team. On this team was a catcher from Cuba who apparently caught Miss House’s eye, and vice versa. She asked her mother if she could go on a date with him; her mother said, “Only if Lila goes.”

My mom got the message and as was her nature, she didn’t “ask” her parents. She knew they would instantly say “no”. Grandaddy would likely not only say “no”; there would no doubt be some expletives accompanying the declaration, for emphasis.

This catcher had a cousin that they fixed my mother up with. The catcher was handsome, how much worse could his cousin be? Turns out, he could be pretty ugly. On reflection, my mom says he looked a lot like Hugo Chavez, the Venezuelan president who is so gracious to our country. Thick, inside-out lips and bad skin, Mr. Cousin was not what anyone would consider a prize by any standard.

The date did not involve a long ride to anywhere, but the catcher, being tired from his duties at home plate, asked if Miss H would like to drive his convertible. She jumped at the chance since she loved to drive, and my mom and Hugo took the back seat.

Miss H recalls the experience with fits of guilty laughter; glancing in the rearview mirror at my mother, the wind whipping the scarf covering her hairdo, one hand trying to control the thrashing silk, and the other hand fending off her date’s relentless octopus advances. All the while, the handsome catcher was snoring like a sawmill in the passenger seat.

There aren’t too many details about the rest of the night available, but it’s likely that not too much more time was expended on the fiasco. Judging from the fact that my mother never spent any time in prison, it is clear that she never got the chance to reward the Cuban cousin in a manner befitting his behaviour as I am sure she wanted to that evening. It is also clear that my grandfather never heard of the incident, judging from the fact that there was no ugly Cuban reported shot to death and dumped in Galveston Bay.

Wednesday, January 28, 2009

A Milestone: 80 Years? Already?

In January 1929, the 28th day, in the small town of Del Rio, Texas, a little guy was born that changed my world. Without him, I would be nothing. Literally. He is my Dad. Or “Little Daddy” as I call him.

There is not enough room here to tell all about him, but the short version is that he started out in Del Rio, and soon the family moved to Austin, where he grew up. His first job was at the Capitol Saddlery Shop, cutting leather conchos for saddles. He was under ten years old. Then he drove a bread truck for Butterkrust Bakeries, the rural route. He was 14.

He skipped his first day of school; his mother took him to the school, but he never went in. Instead, he walked part of the way home, sat on a rock wall and ate his lunch. Then he went home and told his mother that school let out early.
That was the last dishonest thing he probably ever did.

He grew up, and while he was off in the Marine Corps, his mother and father moved to Texas City, and so that’s where he came home to. While hanging out with a couple of tough guys on the corner, a girl drove by in a big DeSoto Suburban, and he was smitten. His buddy flagged her and the gang of girls she was cruising with and hitched a ride for him and my dad-to-be. Alvin, my Dad, reached up with his pocket knife and cut off a little curl on the back of her neck. He was sure he’d marry this girl. He did.

He was in the Marine Corps Reserves, so he got called up to go put down the trouble in Korea. He did, and brought home some metal from a Russian mortar that tried to kill him. It’s still in his left leg.

As a Dad, he was the best. He knew when to play, and he knew when to discipline. I remember nights after grueling tickle-fests in the living room, trying to settle down to go to sleep. Just as my pulse would return to normal, and my breathing evened out, I spied a form creeping in the door on its hands and knees, then springing up to my bed, standing over me on the blanket roaring and laughing before descending to pretend to eat my neck. I get chills even now thinking about it. I should be scarred for life, but instead, my children are. I also remember my mother saying, “Alvin stop it, let him go to sleep!”

He scratched my back with his whiskers on Saturdays when he refused to shave. Did all the normal things that a guy teaches his son how to do; throw a football, skip rocks on the river, catch minnows in a bedsheet, fly fishing, bass fishing, how to shoot a pistol and a rifle. How to drive (“More brake, MORE BRAKE!!”), how to trim trees with a bow saw and a rope (without falling to your death), and how to treat people.

More about that last one, because it’s important. Everywhere we went, I saw the way my Dad treated everyone; like they were his equal or better. The bus boys, waitresses and gas-pumping kid at the service station. The high school kids that scooped our ice cream at Baskin Robbins after Sunday night service always heard, “make it like you were makin’ if for yourself…” with a big smile from my Dad. Sure enough, they looked at him, and as the realization of what he said dawned on them, a huge smile spread on their faces. They would then bend to the task of giving the man that engaged them more ice cream than anyone else in the store.

There is nothing false or phony about this man. Everybody knows who he is and where he stands. As a machinist and later a maintenance supervisor at Monsanto Chemical Company for 31 years, he showed everybody there what it meant to be a Christian. Not a “Sunday Christian”, but a real, every day believer and follower of Jesus. For some of those guys, my Dad was their only exposure to God’s love and compassion.

I remember one guy in particular who had an alcohol problem that always would call my Dad for prayer and counseling late at night, or in the afternoon, or whenever he needed help. We took him to church and now, that man after thirty years, still stays in touch with my Dad.

If you have ever tasted an example of the produce or preserves from the Soderberg Farm and Chicken Resort; the bread and butter pickles, the red pepper relish and jelly, blackberry jelly, cabbage, carrots, broccoli, spinach, chard or tomatoes, you have participated in what he likes to do. That is, running around at a trot for hours a day tending to the garden and chickens. He can still out-work me.

So Happy Birthday, Little Daddy. From your Baby Huey!

PS: I have adopted the “Make It Like You Were Makin’ It For Yourself” ploy with ice cream dippers and the like. It works, just look at me!

Sunday, January 25, 2009

Caramel and the Past


When was the last time you had Sugar Babies? The last time I had any was Sunday, January 25, 2009. I bought a box of them at Dollar General on a whim and on the way home, had to break into them.

Driving up Mustang Road, I popped a couple of them in my mouth. In the cool afternoon air, the flavor brought me back to the cool days spent while camping when I was a kid. The specific feeling that hit me was from Huntsville State Park. It was in late October or early in November. The smell of coolness in the air, along with the scent of grass and trees was very strong. At that moment, I was ten again, tramping through the trees along the Botany Trail.

You may wonder why smells are so important to me. Science has shown that the most powerful memory stimulator is the sense of smell. And if you ever saw me, or even a picture of me, you’ll notice that my receptor of smells is very capable. Let’s just say, it can handle a lot of air at once.

Since the sense of taste is a subset of the sense of smell, the Sugar Babies and the open fields of Alvin were able to transport a geezer back in time to a simpler day.

I wonder if the secret scientists working on a time machine (and you know they are) have thought about using candy as a catalyst or fuel for their device.

Friday, January 23, 2009

New Year. New Post



Gung Hei Fat Choy!

Happy Chinese New Year! It’s the Year of the Ox, a time of hard work and eventual prosperity unless it all falls apart. And I figured that since I didn’t post anything on or even remotely around our new year, I should at least make some sort of statement about new beginnings and such. Being born in the Year of the Fried Pie, I decided to lay some sweet truth on you, my loyal readers.

This will be my “New Year’s Predictions of What Ought To Be” edition.
I’ll start by reminding you that I am a geezer. Have been since age 19. And geezers, as a rule, offer a lot of advice about the way things USED to be, or SHOULD be. So standby for my “projections” for year 4707, the Year of the Ox, in the Chinese calendar:

RAP MUSIC ENDS
After years of assault on our ears, senses and cultural high ground, rap’s popularity expires in early March when collectively the entire continent snaps back into the groove and recognizes all forms of this “musical” abomination for what it is. What it is, exactly, nobody is sure, but an epiphany occurs and everyone just pulls up their pants, puts their hats on straight and changes outta those big, baggy shirts. The world of music will revert to the major food groups once again; Classical, Classic Rock, Old Timey Country, Texas Swing and Big Band. And these only.

TATTOOS ARE OUT OF VOGUE
Believe it or not, the tattoo craze will peak in June, leading to a crash in the strip center storefront rentals. Strangely, this effect will raise property values on these affected commercial real estate holdings. There will be a corresponding rise in tattoo removal technology and practitioners plying their trade in ever-increasing venues and at ever-decreasing costs. Soon there will be gift cards from Walmart for tattoo removal; you’ll be able to procure your cat food, canned tomatoes and diapers, plus while you wait for your oil change, they can remove the picture of the pit bull head with angel wings eating a human skull that’s on your left bicep. This will put 2009 on the map medically, socially and artistically.

CELL PHONES WILL BE TOTALLY OUTLAWED
OK, quit your whining. Sure they bring good news, on occasion. Yes, they keep a certain amount of boredom at bay, but dangit, they are such a distraction, annoyance and a downright hazard that they should be eliminated. Cold turkey. How many times has someone just dropped out of a face-to-face conversation like you were chopped liver when a call comes on their little device? Hmm? Thousands. And the drivers, especially under the age of 25, with one clamped to their ear and their right foot welded to the firewall with the accelerator pedal imprisoned between, blasting along the formerly (relatively) safe thoroughfares. I have been cut off, wedged in, tailgated and otherwise terrorized by these inconsiderate operators trying to multitask. Not to say that this activity is limited entirely to the younger set. Soccer moms abound with the Tahoe and Sequoia death machines. And salesmen checking their contact list from a laptop in the passenger seat have a fairly high occurrence. Ugh.

AL GORE CONCEDES THAT GLOBAL WARMING WAS HIS IDEA OF A BIG JOKE
It just got out of hand. Here’s how it happened; he wrote his book, then he read it, forgot he fabricated the entire theory after dreaming it all up following a particularly spicy pizza, and then he started believing it. So sad. When he gets the hypno-therapy in November to calm his nerves after being forgotten, his repressed memory of the hoax comes to light and he writes a short retraction on a sticky note. He then throws the crumpled note into one of his seven incinerators.

Now, don’t come crying to me if these don’t come true in the coming year. I in no way warranty these predictions as being certain and unavoidable. This is just stuff that really should happen, making the world a better place.

For us geezers.

Happy New Year.

Monday, December 29, 2008

How Was YOUR Christmas?

The Christmas Holidays have been good. You may have surmised that by the lack of posting here at the GeezerChron. That’s because, to paraphrase my Aunt Orene, “I don’t have TIME to post on the blog…and sit on my butt as much as I want to.”

I was off the whole week of Christmas, and what with last minute shopping and wrapping and hiding and chasing after little yapping dogs, I just didn’t make it to the computer. My oldest daughter was home starting on Wednesday, and the preparations for the Soderfest were in full swing.

Since the only tradition with our bunch is the fact that we get together and eat/play games and open gifts, the meal was to have a Texican flavor. Enchilada casserole (rolling the individuals up was a little too tedious), tamales, picante sauce (supplied by yours truly), chicken fajitas, pico de gallo, and assorted desserts and other good stuff to eat, including a cheesecake my sister made. Truly good eats. And not a trace of turkey and dressing.

We sat around and played Scattergories, a really entertaining game. It requires the players to think vertically, horizontally, diagonally, every way but straight linear.

Christmas Day at our house was quiet and fun; we opened gifts and everyone was happy with the gifts chosen for them. New clothes, iPod, television, digital cameras, and the piece de résistance; a Wii game system! It was bought for our youngest, along with Guitar Hero, but we all know that EVERYONE will dig this for a long time. Already, the youngest is a Guitar Hero on the “easy” setting, besting the system in 35 out of 42 songs.

I played a little, and even kept up on a couple of songs, but long exposure to the not-really-like-playing-a-guitar game reduces my patience and concentration levels to the point of frustration. There are some recognizable songs on there, but I have played air guitar to “Black Magic Woman” and “La Grange” too many times to keep up with the artificial surrogate on screen. It’s for young folk.

The Wii Sports is much better suited to old geezers. There’s tennis, bowling, baseball, golf and even boxing. Time, space and attention span do not permit me to explain how all of these sports are simulated in a video game, but suffice to say, it’s more realistic than Guitar Hero. Even as I type this, my 18 year-old is playing some heavy metal song broken down to three buttons and a “strum bar”. I am listening to my iTunes on the computer with my new iPod earbuds, with Little Feat cranked up to “drown out all background”.

Christmas Day also includes another standard activity; going to my sister-in-law’s house. The menu there was also non-traditional. Texas BBQ brisket and ribs was the spread we partook in, with Mimi providing the brisket, Becky smoking ribs, and my wife supplied the “good potatoes”. Mimi’s famous cherry dump cake, Becky’s chocoholic pudding pie, and our razzleberry pie all vying for the attention of any and all local gluttons. Not wanting to repeat my failed attempt at professional grub-boating of this past Thanksgiving, I took up a position at the big people’s table this time, in hopes that my gastric region would not be compromised again. Unfortunately, early on it became clear that I am not the eater that I once was, and decided to stop when my plate was empty. That way I could partake of the desserts later and not explode. I also wanted one of those tender dinner rolls with some more of that tender brisket snuggled in there!

Turns out, I just barely made the dessert train, and completely missed the brisket & roll bus. I just couldn’t eat any more. Gifts were exchanged while quiet conversations and digestion went on all around the house. Well, the quiet was confined to the areas where the old people were; the younger set had reconvened to my niece’s room where they played Pictionary. There were eight teen and twenty-agers having fun with probably only half-full bellies. It seems like such a short time ago that it was me in that room, just waiting for another opportunity to inhale the great food still lurking in the kitchen/dining area.

By the time the final bell rang to send everyone home, I think the adults were all about festivitied out. After arriving back at the Soderberg Pomeranian Ranch, we all sort of veg-ed out until it was time to collapse in the bed.

Now for the New Year’s parades!

Sunday, December 21, 2008

Reflections on the Cat


The Egyptian word for “cool” is synonymous with “cat”. It has to be. “Suave”, “smooth”, “debonair”, all with an only slightly suppressed savagery that is just below the silky fur. And I think their reverence for the cat is evident in their art; everbody looks like cats, with the eyes and the long, lithe lines of the bodies and clothing.

While the ancients revered the cat, modern humans hold them in high regard for other reasons. Oh, the original reasons are there, they are so “cool”, but they can rub against an “owner” and show their unique brand of “affection”, that has been shown to reduce blood pressure and stress. Also, when they’re young, they exhibit such fun and youthful abandon when they play, and you can’t help but say “awww” when they fall asleep on the spot.

I am not a cat lover, really. Not a cat hater, mind you, but I just don’t LOVE them. They’re cool and cute and all, and I’ll even admit that they even have “personalities”, but I draw the line at believing that they talk. Cats can’t talk. They communicate on a basic level, but when people tell me that their cat talks to them…no. I guess I’m just a couple of notches up the scale from a “Cat Tolerator”. See here for our latest foray into the cat's world.

There is a site on the Web, “I Can Has Cheezeburger” has the “LOL Cats”; pictures of cats, mainly, in different poses with different expressions, captioned with intentionally misspelled and mispronounced snippets that are sometimes hilarious. Some of the pictures and captions indicate that the submitter is perhaps a cat lover with the “she said such-and-such” and “she looked at me and said, ‘That loooks like a great omlette, could you add some more mozerella, please’”. Sometimes it seems that the people who post the most unflattering pictuers of kittehs (the LOL Cats preferred spelling) may be in my camp.

My Dad has a cat, which may come as a surprise, especially if you know my Dad. In the past, if you asked him if he liked cats, his immediate reply would be, “Yeah, I like cats, I like ‘em FAST.” His favorite sport was catching uninvited tomcats in our back yard. He kept tennis balls by the back door, so when one came on the radar, he would creep out with ammo in hand to wing at the normally calm feline. When they realized they were under attack, they often sprang for the fence, and often underestimate the distance, crashing into the chain link with a satisfying “CHIINNGGG”.

His current status as a cat owner began when he got a black and white female Manx appropriately named Stump. The reason he liked the cat was the jacked-up hindquarters were reminiscent of a bobcat. Her disposition, while not mean, was also in line with that of the members of the lynx family. She was a killer. Of birds, and grasshoppers and lizards and rabbits. She was her own cat, but she respected PawPaw. Her replacement, Daisy, is a half-Persian, half-Manx orange predator equal to her predecessor. My Mom brushes her, when allowed, my Dad makes her eat all of her cat food in the dish before he gives her any more. He tells her when he spots a green lizard, and she knows the signal to attack. She has been known to kill and eat the most elegant of avian visitors to the property, including cardinals, hummingbirds and mockingbirds. A beautiful, fluffy cat, equally deadly under the fur.

Mark Twain penned “A Cat’s Tale” many years back for his daughters. It includes as many “cat-“ words as humanly possible, and still makes sense. “Catastrophy”, “cat calls”, “cat-pipe” and the main cat’s name, Catarauggus, are all used shamelessly. I don’t picture Twain as a cat lover who doted on his feline charges, but I think he liked them. No more, no less.

I like cats, too. When they are in kitten stage, they are sources of endless mirth with the antics displayed. As they grow, their feigned affection is soothing. My favorite trait of cats is their coolness. And my favorite activity is to crack the cool exterior, if even for a second. In neighborhoods, driving slowly, if a cat I spy, I wait until my car is right next to him to bark like a dog or honk the horn of my chariot and watch him come apart at the seams, albeit momentarily, only to regain the previously regal pose, but with a slightly irritated expression.

The only cat I can’t tolerate is the one that shies away or just won’t come to me. I mean, if you’re gonna have a cat around, you might as well enjoy it, right?

Thursday, December 11, 2008

It’s REALLY beginning to look a REAL Lot Like…

I’ll say it, “it really IS beginning to look a LOT like Christmas,” only it looks like somewhere else, not here.

On the Texas Gulf Coast, we don’t get too much snow. That’s an understatement. When I was one year old we had a pretty good snow. Then, when I was in eighth grade, we had a really good one, too. I remember Kelly Hutchinson made himself a “snowburger” from one of the cars in the teacher’s parking lot. I’ll bet it tasted a lot like Texas City road film. In 1988, just before Christmas we had a really nice one, very dry and squeaky. You couldn’t even pack it into a snowball.

Looking back only a few years to 2004, the BLIZZ ARD of ’04, was a real treat. For those of you not in this area, we had a veritable white-out on Christmas Eve. Children and adults alike were outside, shivering and grinning, watching the white stuff blow in from the North. The whole area looked like a fairyland. A real and true White Christmas.

This one was a total surprise. I knew it was going to get cold, but a winter wonderland was quite unexpected. At 5:47 a.m., my daughter at Texas A&M texted me that it was snowing. YAY! How cool is that. Never get down here; put it outta your mind.

At about 3:30 p.m., she called and reported that it was snowing again in College Station, Texas, a couple of hours North and West of us. Really neat.

On the drive home, I heard sleet hitting the car on the passenger side, and as the drive progressed, by the time I got to my hometown, the big flakes were floating down intermingled with the freezing rain. An old excitement began to build in my gut; I can’t wait to get out in this, I hope it sticks!

As I understand it, the people who live with this all the time aren’t so excited by the prospect of any kind of frozen precipitation, but this is the Gulf Coast, and it’s rare for this kind of occurrence.

On arriving home, the house was dark and empty; my Katiebelle had gone shopping with her boyfriend and his mom and sister, and my little one was at her grandmother’s waiting for Mom to pick her up. The little doggies were very excited, and I immediately let them out to run around. I don’t think they know what snow is, consciously, but they did realize that it was cold and that there were lots of little white things to chase. At that time, I noticed that the deck was beginning to show a little accumulation of the white stuff.

I know right about now in this post, Charley will be snorting contemptuously at the fascination and reverence I am reacting to the snow with, but he’s in Oregon and sees this stuff all of the time. He raises Huskies, and I don’t think you’re allowed to NOT have snow with those fine dogs. Bear with me, Charley!

So, I hurried back out front to watch the miracle (Gulf Coast, remember) falling from the sky. The road was empty except for me. Then Dennis across the street came out, grinning like a big goober. We “howdy-ed” and then began to revert back many years to a pure enjoyment of the magical moment. His sixth grade daughter bolted from the house all bundled up, followed shortly by his five year-old son. We stood under the streetlight and Tommy exclaimed loudly, “I WISHED for it to snow! And it DID!”

I thanked him, and went back to conversing with his grinning dad. It turns out that Dennis is a native Iowan, and he even used to be depressed at Christmas on first arriving on our Paradise on the Coast. He couldn’t get used to standing around in shorts and a t-shirt, swatting mosquitoes in celebration of the Yuletide.

The rest of the young people began to appear outside, bundled up in their multiple light jackets and socks on their hands. Remember, we don’t get too cold very often; around here, what passes for a snowsuit is a set of warm-ups stuffed with old underwear and free t-shirts from the blood drives!

Standing in the thoroughfare, we saw a silver Dodge ease up to the corner under the streetlamp and a slender form emerged and shuffled quickly across the lane to meet with her friends already playing out in the snow. My youngest had arrived home. The little shivering, giggling gang ran from house to house, scraping as much snow off of the cars and mailboxes as they could to form snowballs to lob at one another, and their dads.

I stayed out for perhaps an hour, then came in to thaw out. I couldn’t feel either pinky toe, and the melt had finally worked its way through the fleece jacket I was wearing. I used a blow dryer to try to get the feeling back in my toes.

Soon, cabin fever got the best of me; being cooped up in the house with the blizzard raging outside made me want to get out and make sure the food supplies were in, just in case we would be snowed in for a month or so. I also had to get the present for the gift exchange at work on Thursday and pick up the ingredients for the salsa I was scheduled to bring.

In the parking lot of the Christmas HeadquartersMart, the lights illuminated the steady blowing flakes, which had increased in size and intensity from earlier. It was like being somewhere besides Alvin, Texas. The few people inside seemed genuinely glad to be there, or at least the endorphins released by seeing snow down here were registering as seasonal elation on most every face I encountered.

The snow is all but melted, save for the patches still in the shade. The slush angels that my girl and her friends made are just memories and pixels in jpeg files by now.
But the surprise blizzard of 2008 will be fresh and cool in our hearts long after the feeling comes back to my toes.

NOW it feels like Christmas!

Monday, December 08, 2008

Eighteen Years, Just Like That!

This weekend marked a milestone with my middle daughter. She turned eighteen.

That evening many years ago, I was young and dumb, although I was getting to be an old hand at the “Dad” thing. Still, when a child comes out from where there was only belly before, it is fairly amazing.

This child weighed in at the top end of our scale of kid production, nine pounds and one ounce. She was a serious child, although at only a week of age, sitting in the car seat, she said, “Elvis”. No joke. At least it sounded like “Elvis”. For months, she hardly smiled.

When she finally did, she exhibited a quick, mischievous sense of humor. Quick to laugh, quick to tease, Katie remains the one to watch, especially if you don’t want to get pranked. She is able to make up “facts” very believably, and tell the truth in such a way so that it seems like a lie. And vice versa.

While most children take their first independent steps tentatively around the age of one, Katie decided at nine months that she would stand up in the middle of the room, without holding on to anything. This was not a lean-over-hands-on-the-floor-then-stand-up-slowly first step. Nope, not her. She got up on her knees, put one foot out, then muscled her way to standing just like that. From then on, she displayed a superior sense of balance. She went on to soccer, volleyball, water polo and swimming.

Which brings me back to Saturday, her birthday. She was in Angleton at a swim meet involving 15 different schools. She was swimming on the “A” team in the 400 meter relay. They came in second and she was party to the silver medal that they won. She also swims the 500 meter freestyle. She came in first in her heat, but later another girl had a faster time. Dang. But she netted another silver for her swim.

I am proud of my little Belle. So proud, it makes me want to dance like an idiot to an iPod commercial. Just to embarrass her.

I love her THAT much!

It's Beginning to Look a LOT Like

The Christmas Season and everything that it encompasses is commencing. The TV specials, the shopping, even the tree out front are all progressing to the culmination of the top commercial event of the fiscal year.

The stupid Rudolph special was on the other night. I have hated that show for over 40 years. I hate the voices, I hate the characters, I hate the sound effects, I hate the animation, I even hate the lighting.

The Grinch, the Jim Carrey version, was on this past week as well. I can take that one, but prefer the ancient Chuck Jones presentation with Boris Karloff as the narrator. That one is coming on soon, too. I feel it. There was some sort of Charlie Brown special on tonight, and Home Alone will be running on the UPN station probably 35 times between now and New Year’s Day. Frosty the Snowman, too (I’m rolling my eyes right now).

The biggest evidence that Yuletide is nearing is that I went to the local shopping maul. I spelled it that way on purpose, thankyouverymuch. The traffic reminded me of the last hurricane evacuation that we participated in, except for that time there were no red bows or wreaths or antlers on the front of the minivans.

The mall was exactly what I expected, from the last time I was there, about this time last year. There were a lot of baggy-pants-ed kids, along with various and sundry other temporary residents of this particular piece of real estate.

The masses were out en masse, so to speak…I was enjoying the tableau of humanity parading, shuffling, prancing and eventually dragging by on stone feet. I saw a guy that looked like Al Gore eating an apparently yummy cookie, which was so big that it had its own carbon footprint. There were young white guys with shaved heads looking like convicts with their faux-surly expressions. There was even a guy in the food court who was so cool! He had long, bushy blonde hair, a really full beard, and dark, dark Wayfarer sunglasses on inside the mall. He looked like a throwback to the 1970’s. A cool guy surfer or dissident or something.

The boys all had pants that were several sizes too big, and dumb gimme caps with the flat bill twisted to the side. If they only had a clue as to what the pants-falling-off fashion statement said about the wearer in prison, they’d likely wear a cumberbund or suspenders or something.

The young girls all had their pants too tight, with too much makeup. Of course there were the older women with too much makeup as well. There were two varieties of those. First, the ones looking like they were out on a day-pass from the Golden Acres Retirement home wearing their blouses with the tiny leopard print accented by the oversized amber beads.

The other variety was the group that acts like the ink on their birth certificate is still wet. The prime example of this one for Saturday was the lady who was 55 if she was a day, although her over-dyed, straightened, and styled hair, with the bangs cut off absolutely level with her eyebrows, belied the fact that she was trying WAY too hard to be young. The eyebrows looked drawn-on, too.

The one bright spot that I observed was a girl about twelve or thirteen, dressed conservatively, walking with her mom, holding lovingly onto her arm. She didn’t look fearful, or like a pitiful little momma’s girl. Nor did she appear to have any mental or emotional problems. It just seemed that she was enjoying a day at the mall with her mom, whom she loves. A ray of normal family interaction in a cloudy, turbulent storm of shoppers.

I had all of the holiday frenzy I could stand, and so headed home. The lights needed to be put up so our neighbors wouldn’t feel so ostentatious. We have several strings of big C-7 lights strung with matching colorful icicle lights. These go in the crepe myrtle tree in the front. The boxwoods would host the net lights, as they did last year.

I entered the garage with an expectant spring to my step, and strolled over to the shelf where the lights awaited. Except, apparently, the net lights had gotten impatient with the eleven months of waiting and had skipped to Mexico or something.

I “danged” my way out back to retrieve the ladder so I could put up the lights that I DID have. After planting the rickety ladder in the front flower bed under the crepe myrtle, I took a step on the first rung. It groaned. As I balanced a wad of lights in my left hand, my right hand clutched the graying wood. On the second step, I felt a give and heard a crack. That was it. I am not the sharpest knife in the drawer, but I quickly did the math; 250 pounds, over three feet of boxwoods , carry the four, plus thirty-two feet per second squared from half the height of a six-foot ladder, equals a big pain in my shoulder (at least) and several crushed plants and a string of broken lights.

My alternative was to get a long piece of PVC pipe with a notch in the end. I had my smallest daughter hold the lights and I pushed them skyward to the branches. That did the trick.

So we now have a sparse showing of lights, not easing the neighbors’ feelings of superiority, and a glimmer of the Christmas spirit. I guess this coming weekend, I’ll get to the “hustle and muscle” of trimming the tree.

Wish me luck. And some anti-inflammatory meds…

Sunday, November 30, 2008

Advent: Sunday #1

This morning at church, everyone, including the weather, was decked out in fine Christmas fashion. The wind was cool out of the North so the people were wearing clothes that weren't fit for the beach house or cabana restaurant. There were sweaters and long sleeves. The sanctuary was decked out in "evergreen" boughs, poinsettias and gold stars and joyful banners.

As the associate pastor was giving the Morning Prayers, her little 3 year-old granddaughter started to wind up a little cry-tune. Linda, the consummate professional, was plowing right through the tiny voice raised in urgent protest. As she paused at one point to take a breath, thanking God for the beginning of the Christmas season, the child yelled out amidst her tirade, "...but I wanna see Baby Jesus!"

Everyone, with heads bowed, snickered in their hymnals and even Linda paused with the hint of a laugh modulating her normally smooth intonations. That made it even funnier. She went right on though, after the slight pause for mirth.

It seems the first Sunday of Advent started the Season of Adventure. I'm not sure how next week can top this one, but I'm in it for the long haul!

Thursday, November 27, 2008

Thanksgiving and Taking

Thanksgiving has come and gone like a bolt of gravy-flavored lightening. The build-up complete, preparations made, and pounds of food have been gobbled up, so to speak.

Preparations at our house, since the festivities are usually at my sister-in-law’s home, include the traditional construction of the 15-pound trough of dressing. My wife knows no other way to make this stuff besides the “cook for a hungry horde” method. I am not sure how much goes into it, I kinda don’t want to know really how much it costs, but the finished product is about 17 pounds to carry to the van for transport to the festival site.

The green beans are cooked, again in the “chuck wagon” quantity. Secret recipe, I wish I could share, suffice to say, the quality is high as well as the quantity. The sweet potatoes, though in a large amount, went through a short crisis of inadequacy this morning. The chef believed, erroneously, that half dozen cans of Sugary Sam sweet taters might not be sufficient. I was nearly dispatched to whichever grocer who was open to procure four more cans. We finally rested on the prepared amount being an ample supply for the crew being fed. We still brought some home.

Since the liftoff was scheduled for 1:00 sharp, that is the time we left the house to attend the fete. Finally, all participants arrived, and the final toasting of marshmallows-on-the-sweet-potatoes commenced, along with the rolls and appetizers arranged for their final presentation.

The spread was spectacular again this year. So much food posing the ever-present quandary involving where to start. The spinach salad, the home-made macaroni and cheese, ham, turkey, half-ton of dressing, green beans, cauliflower salad, corn, mashed potatoes, sweet potatoes, rolls, fruit salad, cherry dump cake, a spectacular chocolate cake, and the famed lemon bars. There was talk of a re-match from last year, but I wasn’t up for it. I am not sure Peepaw was, either. But we both perked up at the mention of them.

Some brave souls loaded their plates and headed outside to the table. It was a batch of teenagers, and as soon as the full weight of the near-eighty degree weather descended upon them, they “chickened-in” to the air-conditioned house.

The second set of brave souls included my youngest daughter, and me and we sat at the card table in lawn chairs. When I sat down, I realized that the position I was forced into compressed my stomach region. I thought that perhaps it would impair my ability to eat a massive amount of food.

I was right. The plate with the turkey and ham and everything else stared me down, and I blinked.

This is a milestone. A record, a landmark. Never have I been NOT able to finish a plate of food. Especially on the great glutton celebration. I did, however, partake in a trio of lemon bars, against my better judgment. They were good, surprisingly, in moderation. I am not used to that.

Hours of zoned-out watching of television and pitching washers later, we packed the remaining 12 pounds of dressing and our other allotment of the cache and we were on our way home.

The holiday that celebrates the bounty enjoyed by the early settlers of this country has come and gone again in the flurry of good food and family visits.

Maybe I’m growing up, maybe I should swear off sitting in lawn chairs to eat. There’s always tomorrow. Really, going to my parents’ house on Friday. I’ll let you know.

Saturday, November 22, 2008

Impersonating a Plumber




I have done a little plumbing and I know that it ain’t that hard. The faucets and garbage disposals and toilet workin’s are all really simple. So much simpler than the old days with lead pipe and copper tubing. PVC is really uncomplicated to work with. Saw it off, prime it, glue it and stick it together. Easy as pie.

I did a little plumbing this weekend. The faucet in our bathroom had been leaking pretty bad, and so I bopped down to the Hope Demot store and bought a replacement faucet and a toilet replacement part. More on that later.

The faucet was billed as “1/3 fewer parts, 2/3’s easier!” and had the “needed tools” list on the back, and it was just channel locks, a screwdriver and a crescent wrench. This was gonna be effortless. I looked casually at the supply lines they had in a little display near the faucets. I figured that the current supply lines would be dandy. I hadn’t crawled under the sink to check it out thoroughly, but knew it would be pretty easy. I have done this before. 45 minutes. Tops.

After everybody got out of the house, I got down to some serious plumbing action. I folded up under the sink cabinet to quickly undo the supply lines and loosen the basin nuts holding the old faucet on. Like I said. Easy.

Except for the fact that the basin nuts were really tough to loosen. Really, really tough. I tried to get the channel locks in there to get a grip and then twist it the right way. They put sinks in tight places and upside down, in case you’ve never been under one. After you break the things loose, you’d expect that the nuts are going to, at some point in time, be able to be taken off by hand. You’d think. For some reason, even after breaking the initial tight, the thing never got any looser.

The longer I laid on my big, fat back, arms elevated, the harder it was to handle two slip-joint pliers on each side of the stupid nylon nut, trying to coax it off of its home for the last 18 or so years. I nearly broke down and asked my neighbor if he had a basin wrench, but the bright idea of the Dremel came to mind, and the cut-off wheel became my hero of the moment.

I unfurled from the box I had furled myself into, and got my trusty rotary tool. In a short while, I was again contorted into the cabinet, but this time with a hope in my mind that I could actually make headway. Revving the ol’ Dremel, I bit into the black plastic and bore down until it bogged down, then backed off a little. The cut-off wheel did its work, and was soon spitting melted plastic in my face. I took a different angle on the other side and soon the slack was enough to release the cursed implement. I repeated the action on the hot water side and was soon in “bidness”.

After I removed the old supply lines, I realized that they would not do on the replacement faucet. For one thing, they were copper, with a two-inch section cut out and resected with clear nylon tubing and hose clamps. Not worthy.

So it was back to the home improvement center for the new hoses. Uneventful, but still annoying. I even took the new faucet and the old line in to make sure that I got the right one. Fortunately, that was a good move.

Back at the ranch, I wiggled my sore and cramping body into what seemed by now like a soup can and attached the supply lines to the faucet and in turn to the supply valves. Installed the new drain set and checked it; success!

With a victory under the sink, I turn my attention to the toilet that runs like the Brazos River. I swaggered in to the bathroom (limped, really, making old guy sounds) with the “Complete Toilet Repair Kit”. Upon opening the box, my lightening-quick mind discovered that the kit was lacking in the part that I needed. The float/filler mechanism. Great.

Off to Wildmart for the missing hardware. Upon finding the toilet kits, and the part that I needed, I noted that the same brand apparently has TWO “Complete Toilet Repair” Kits. One is obviously more complete, the one I didn’t purchase at first. No worries, I got the only thing that I came for, and headed to the checkout. Just moments from checking out, my daughter received a phone call from her mom; we needed to pick up stuff for dinner. Ugh, sometimes the cell phone is such a curse.

Finally, on arriving home, I rushed to the bathroom to finish the job begun. Another success. All that remained was to re-attach the water supply to the filler and flush. Due to the configuration of the bathroom, I had to literally hug the toilet to get the hose to the pipe. But I had to do it left-handed, without looking. And no matter how hard I tried, I could not get it threaded on there straight. I knew that I would have to actually look at the thing to accomplish my final task.

I laid down on the floor, put my feet in the tub, and with my left hand, again, threaded the coupling on to the finish line. The actual act of turning the fitting to completion was simple compared to getting myself upright from the position I had taken. There were nearly as many grunts and groans and involuntary sounds of exertion just achieving upright-ness as there was when I was under the sink. All tests made and tools picked up signaled the final chapter and a time to reflect on what went down in the course of the day.

I concluded that a plumber is not paid simply to install a faucet or fix a leaking toilet. It’s partly the knowledge and experience that enables him to cut the time by about three-quarters what you would expend in the completion of any given task. It’s also partly the possession of the tools that expedite the job in question.

Finally, it is the willingness to get into uncomfortable position in tight spaces or smelly places or a combination of the worst of both. My gimme cap is off to the plumbers who keep our society flowing freely.

Thursday, November 13, 2008

Climb Every Mountain

I ate a monumental burrito the other day from Chipotle Mexican Grill. For those of you familiar with the offerings there, you are probably just a little hungry right now, merely thinking about one of their monsters*.

For the uninitiated, I will describe it to you briefly. It is roughly the size of a ladies size 20 running shoe, or the top of a Justin Roper boot filled to overflowing with rice, beans, meat, salsa, guacamole, sour cream and don’t-forget-the-cheeze, please. Really, they use 12-inch tortillas, and sometimes the sides don’t even match up when they’re rolled around all of the fillings. So this beast is nearly a foot in circumference and about eight inches long.

If you smile at the ladies building your burrito, they may put a little more roasted corn and red chile salsa on it. The rice is flavored with lime and cilantro, you have a choice of pinto or black beans and of course the other dressings that I mentioned above. All of this is rolled up to the best of their ability and wrapped in foil. With a large drink, the tab comes to nearly $8, so it ain’t a Taco Bell snack. That’s it. No chips, no extra salsa, no salad. Just you and your burrito and a drink. But that’s a crowd, let me tell ya!

They also have the “burrito bol”; no tortilla, served in a bowl. For the ladies. And “guys” watching their “carb intake”. Sure, WHATEVER! If you eat one of these, you’re not watching anything.

Consuming a Chipotle burrito is akin to climbing a mountain. As I hunched over this pillar of food, I surveyed the safest route to the summit. Pick the wrong traverse and you could have a sour cream avalanche or a guacamole mudslide. The corner is where most seasoned mountaineers begin. The bites cannot be too ambitious, for a couple of reasons. First, the structural integrity must be constantly monitored to avoid a blowout. Second, the ingredients get in your beard and moustache, or the corners of your mouth. Can’t waste a drop. It becomes clear at this point why they serve the “bol”; eating one of these like a miner is not very ladylike.

After working steady for about 15 or 20 minutes, the end was in sight. As was the capacity of my stomach. I had retained three lemon wedges to squirt on as I went, but perhaps should have limited myself to only two.

I wasn’t too hungry for dinner that night. Too much residual Chipotle. But like Sir Edmund Hillary, the pride derived from conquering the peak is transcendent. Gimme another one as soon as I am ready!




*Those who favor Freebird’s burritos are likely scoffing at this statement, but we’re not in College Station. So eat your Freebird Full-Size burritos the size of a GI can. Gluttons.

Friday, October 31, 2008

Hollow Happyween

Here is about the extent of my participation in the tradition of Hallow'een as we celebrated since I was a little guy. Some of the memories, I try to remember to forget, but most of them were good, running around the neighborhood with a Weingarten's bag gathering loot from nice people. We never got any cyanide or razor blades, as far as I know, like some other communities.

Part of the reason for my limited membership in this activity is that I have come to the OLD AGE phase of my life, and I have lost interest. The other part is that I am fairly uncomfortable celebrating the darkest traditions of such upstanding folks as the ancient Druids. Not good role models, that's all I'll say.

But since my girls picked out this ORANGE shirt for my birthday, I decided to reserve it for today. When I got to work, I wished out loud for some of the old black photographer's tape that all artists used to be required to carry with them at all times.

Well, my friend and colleague Nancy had a full roll of it in her desk drawer, and at that very moment I asked her to cut some triangles and decorate me. She did, and I am the belle of the ball. Or at least I feel like it.

All without glitter! Imagine that.

Wednesday, October 29, 2008

Planning is Overrated

Part the Second: The Voyage

Paul jumped into his truck and had it hitched to the boat trailer in nothing flat; Andrew would ride with him, RJ drove his truck with me in it. With some simple instructions and directions, RJ took off to the bait camp with Paul were right behind. A quart of live shrimp, two pounds fresh dead. Then to Buccee’s for ice, then to the ramp for launch.

In no time, we were on the water with our gimme caps turned backward to avoid losing them in the mighty Brazos. Cap’n Paul navigated us to the Dow Chemical plant’s intake/discharge channel for our first attempt. The narrow strait was clogged with large rafts of wood debris floating in and out with the surge of the waves. The skipper placed us up against a tree trunk at the water’s edge, and I, being the bow man, tied us off.

By the time I got my rod rigged up for fishing live bait (I usually use soft plastic jigs and the new configuration was, well, new to me), RJ had dropped his shrimp in from the stern of the boat, and had pulled in a speckled trout in the 19 inch range! Indignity! Then Andrew pulled in a redfish and the race was on.

Well, Andrew and RJ raced, since I hung up on some submerged something-or-other after a croaker stole my shrimp. In the mean time, RJ pulled in what Paul identified as a Mangrove Snapper. They are related to Red Snapper that is found offshore, and are dang fine eating. This was a beautiful fish, with the body of a snapper, except with a deep maroon kind of color.
Undeterred, I kept working the crustaceans and eventually pulled up a small Mangrove of my own, but since it was under 10 inches long, we tossed it back to bite again later. No worries, it was a cool fish, and I was glad to set him free.

The action turned off after a little while, and Cap’n Paul was eager to get us on some fish. We cast off the main line and headed into the drift, which our leader skillfully guided us through with no damage to boat, motor or image. He ran us back down the river to a spot rumored to hold sand trout where we plied our best efforts to entice our quarry to bite our bait. It was not to be, so we weighed anchor and ran on down to the mouth of the river.

I want to pause in the play-by-play to describe the kind of conditions we were operating in. The sun was bright, the wind was light and a bit cool, and there were only twelve clouds in the entire sky the whole day. And they weren’t very big, I’ll tell ya. The normally chocolate brown Brazos even had an emerald tint to it as we ran down the stream, watching shoals of small mullet and other baitfish working the surface, making the water appear nervous. One of the most beautiful sights was when we ran under a power line that stretched across the river at about 50 feet of altitude, upon which were a row of birds. There were cormorants and seagulls and several large brown pelicans. As we passed under, the birds took flight in the same direction as us, and we watched them glide over us in formation for a few seconds until we outran them. The sun’s angle on the great birds made me wish for a camera. But I have it up here between my eyes!

We ran, as I said, down to within a few hundred yards of the mouth of the Brazos where the river meets the Gulf of Mexico. There was a long stretch of beach on both sides of the watercourse, and on the Freeport side, there was a long line of trucks and vans and SUVs among other types of vehicles stretching as far as you could see. Some had flags and mini-camps set up. Each of the means of transportation had a contingent of fishermen with their arsenal of rods bristling out of the sand. Some throwing cast nets, others cutting bait, some just sitting waiting for action.

We pulled up on the beach opposite the army of anglers and began to toss our offerings to the unseen schools of fish that were no doubt rushing past in the current. The other guys were throwing different baits; fresh dead shrimp, live mullet, and I was trying out my artificial baits. I had one strike that chomped my fake minnow in three pieces, but the clever fish missed the hook. Good for him, not for me. Andrew hooked a good speckled trout and that was about it. I did see a couple of guys paddling kayaks back to the river from a slough they had followed back to a small lake. They each had a limit of redfish, so they must have been doing something right.

Since the fish weren’t obliging us the same way they had flocked to the kayak boys, we figured we might oughta try a new location. Paul had been catching bait with the cast net (he really took care of us) and asked if we were ready for a change of venue. A unanimous “aye” was sounded and we shoved off the sand and headed back upstream to the ICW (Intracoastal Waterway, to the uninitiated). We took a right and headed to some oyster reefs that had produced fish a few days before.
We stayed there for an hour or so, there is only so much fun you can have losing terminal tackle on oyster reefs while only occasionally pulling in small black drum and undersized redfish. Cap’n Paul put us on the move again.

The destination this time was at the intersection of the Brazos and the ICW. Here, the likelihood of fish was very, uh, likely. We baited up, and brought in a sand trout or two, but the main excitement was the Captain hooking what appeared to be a small submarine. RJ and Andrew spoke as one in the question, “What do you think it is?” Paul is cagey, and he said between grunts of exertion, “Well I don’t know what it is, we’ll have to wait till it comes to the surface…” The excitement on deck was palpable.
I knew what it was. In fact, so confident was I in my prediction, I spoke up, “It’s an oversize redfish, that’s what it is, and I’ll even wager a cracker!” High stakes, I realize, but by the way it was fighting and running and pushing the limits of the rod and reel and pilot of said equipment, there were few other things it could be. Yeah, it could be a stingray, but those take off and don’t stop till you’re spooled or you just cut the line. Same for amberjack and them like ‘em. Nope. This was a big scienops ocellatus, red drum.

Paul ended up having to walk nearly clear around the boat to fight this beast, and when it surfaced, we all saw it was the bull red that I predicted. I yelled out “30 inches”, though likely nobody heard me. As he wore the big fish out, Paul was ready for the net-man, which I’m, and I picked the leviathan from the water and plunked him down in the boat. Everybody was wow-ing and gosh-ing and generally admiring Paul’s finesse and skill at landing this beast, especially when I went to remove the hook, and it was just caught in the corner of his mouth, rather than buried in the jaw. Had the Cap’n given any slack or played the fish carelessly, it would have been gone.

I hoisted the scaled marvel for everyone to see, and the oohs and ahhs repeated with renewed vigor. After Andrew snapped a pic of it with his Razr phone, I put the fish down on the ruler to get an official verdict on the overall length. 31.5 inches. For the non-fishermen in the audience, that’s eleven and a half inches longer than the minimum size for the species. What a great catch.

Since the big red probably frightened all the fish in a 200 yard diameter, we decided to weigh anchor again and head to a new spot. This time, we went down the ICW and parked just outside the main channel. We threw out our bait and almost immediately began to crank in sand trout. If you know anything about sandies (we hard-core fishermen like to call ‘em “sandies”), you’ll know that most of these little guys were in the 10.5 to 12 inch range. Not a lot of fish, but a lot of fight.
Andrew started bringing them in, then RJ, then me. Paul started cutting bait because that is what they were responding to. Andy caught one without the benefit of a hook at one point; a loop in the leader lassoed one of the unfortunate fishes. His dad topped even that; he caught two fish on the same hook. Paul was beside himself, and we required Andrew to snap a picture of the catch, because no one would believe the telling.

After pulling in sandies one after another, along about 5:30 we’d all had about enough. Once again, we raised the anchor and hoisted the sails (figuratively, of course; Paul just started the 90 hp Mercury) and headed to the ramp.

The sun was heading toward that low angle that produces such a golden, beautiful glow, and it bathed the Brazos riverbank with that liquid gold light that makes everything look so nostalgic. We were all sunburnt in spite of applying girly sunscreen (thanks Sis), tired and happy. We kept a total of 31 fish, and after the short drive back to the house, Paul graciously set up his cleaning table, brought out his knives and even his electric fillet knife. We washed and scaled the fish and he filleted them quickly and efficiently. Then we rinsed and bagged the meat. The assembly line method really has my “one man show” approach to fish cleaning beaten, hands down. We had all 31 fish done in less than 30 minutes.
When all was done, we thanked the generous and wise Cap’n Paul for his generosity and wisdom, and went inside to eat some of the redfish we had harvested.


While a camping trip would have been nice, in retrospect, being surprised by a fantastic day of fishing guided by an old hand has a slight edge over sleeping on the ground and eating while standing up for a day and a half, even if only by a little.

And I think we are going to “plan” another camping trip.

Maybe. We’ll see how it goes.

Tuesday, October 28, 2008

Planning is Overrated

Part the First: The Original Plan

This past weekend I had planned to go camping with my nephew Andrew and his dad RJ. It was going to be a quiet guys only weekend. Pedernales Falls State Park. That was our destination. The weather guys said the climate was in the zone; we’d have a great time.

Couldn’t go, turns out. There were no available spaces to camp. Dang. We were disappointed, but undeterred. I called RJ to make sure that since we were already free that weekend, and it was in stone, we should take advantage of the schedule. Even if we didn’t get the venue of first choice, we should at least pick an alternative. You don’t often get second chances, since the system for weekends out is not based on credit.

Our standby was going to be a fishing trip. One day, or part of a day, but we were going to commit to doing whatever we wanted to, and there would be an attempt to capture fish involved. Spontenacity was our watchword!

After the decision was made to fish, we quickly assessed what we would need for this day-jaunt. I volunteered a case of water so we wouldn’t dehydrate. Nothing spoils a day like turning into a raisin and then fainting. I asked if we needed food, and RJ replied that we likely as not would just run into Freeport or even Lake Jackson to eat in the event that we began to waste away. Settled. It was clear that fish were only secondary players in this production.

The plan was hatched and solidified on our cell phones and it was determined that I would meet Andrew at my sister’s house (since he was coming in from San Marcos) at about seven a.m. and we would get to RJ’s, then blast off to the mouth of the Brazos river.

Saturday morning was almost dawning when I piled my gear into the car and headed to meet Andy. The transfer to his truck was made, and my sister came out in her robe to deliver the care package bag of Slim Jims, cheese crackers and Oreos.

As we sped along 288 to Lake Jackson, Andrew and I had a nice conversation, and we also anticipated a great day of fishing. Remember, a BAD day fishing is better than a GOOD day working, so our definition of “great day fishing” was fairly loose and the bar was set fairly low.

When we arrived at RJ’s house, he was standing in the yard, talking to his neighbor, an older man who seemed to be very nice and who also happened to be standing next to what appeared to be a boat of some kind.

We got out of the truck and ambled over to meet the neighbor, and RJ introduced us to him. This was the legendary Paul, of whom RJ had spoken before. Renowned as a great neighbor, he was offering some suggestions and even the use of some of his very own equipment to us. He had been fishing at least twice that week already, and was imparting some information to us that would likely be useful. He asked where we were going, and we told him that the Brazos beach would be our destination to throw out some lines and see what was going to happen. He offered some equipment again, and I indicated that we could probably use a couple of rod holders.

Paul said, more than once, “I wish I could take you guys…” to which our polite reply came back, “Oh, well, that’s cool, we’re just gonna see what happens…”

In his heart, Paul knew that we were destined to get skunked that day, and we could see the regret in his eyes at letting us go out unguided. Once again, he said, “Yeah, if I could, I’d take you guys, but I have something I gotta do this morning…” and as he trailed off, the inner smart aleck in me could no longer be stifled and I said, without thinking, “What, you ain’t got a phone?”

I immediately wanted to clamp my hands over my big mouth and recapture the words that floated on the cool early morning air. Fortunately, Paul laughed and went to go get the rod holders. As he rounded the gate of his house, holding the items, he paused and said, “Wait a minute guys,” and skipped into the house.

We figured that he was going to get some other vital equipment, but instead, emerged a minute or two later, clapping his hands like a coach, saying, “OK guys, I’m taking you, let’s load up!”

We were shocked and a little embarrassed, at least I was embarrassed for spouting off the “What, you ain’t go no fone…” comment. But Paul was serious, as he hopped up on his boat and started loading my ice chest and slapping rods in the on-board rod holders!

Falling backward into a guided fishing trip was the last thing our little troop had expected, but here we were, on the way to the Brazos River with our very own skipper!

Tuesday, October 21, 2008

Missed by "That Much"...

Well, my superior sense of balance coupled with my cat-like reflexes kept me from falling in H.E.B. this morning after slipping on a wayward, semi-escaped red seedless grape.

Unfortunately, as he was cleaning up my evidence, the produce guy told me that they just paid someone $5000 for slipping on a grape in that store.

Dangit. Had I let my prodigious weight carry me to the floor, (in front of several witnesses) I may have limped out with a cool five grand!

Instead, I will bear the lingering soreness that older fellas carry when they move too quickly without proper notice.

Hanging by a Thread

I have a certain pair of teeth that catch every piece of chicken, beef, celery, apple peel and pork that passes by them. The teeth are together up on my left side. I have a crown up there and I am beginning to think that my dentist created a little hook or something to catch passing food particles to force me to floss after every meal.

It works.


The use of the word “particle” may be a little misleading. When I use the waxed floss to remove part of my meal, I realize why I am often still hungry when I finish eating. Truth is, a good percentage of what I eat does not go into my stomach. Plenty of food gets stuck between my teeth and I end up flossing it out.

The major offender is pork. Or at least it seems that way. Chicken is very persistent but when I bite into a pork chop of a rib or even a burrito with carnitas, the pork fibers head straight for that gap and crowd in like clowns in a tiny car.

Sunday night, I grilled pork chops. We all sat around chewing our chops with alacrity, and afterward while rubbing our contented bellies, started sucking our teeth like a bunch of old men playing dominoes and whittling. My wife finally gave up and went to get the dental floss, and passed it around. We ended up with enough liberated meat to feed both dogs that night.

I am beginning to think that when H.E.B (a grocery store here in Texas) has one of their Meal Deals, they need to include dental floss in the group of products. “Two liters of H.E.B. soda, pork ribs, barbeque sauce, potato salad and dental floss for $9.95…”

Friday, October 17, 2008

**UPDATE**

I am wearing a black shirt that was innocently hanging at least 20 feet from where I was sitting Sunday evening when i tried on the glittery headband.

I looked down this morning when I got to work, and lo and behold, I see constellations of beautiful golden stars across the expanse of my front "sky".

I tell ya, that stuff gets everywhere. It's insidious.

Monday, October 13, 2008

Not Everything is Better With Glitter!

When my girls were little, they liked very pretty, shiny, golden glittery things. All the Barbies had glitter in their hair. They had glittery clothes and bathing suits. Shoes? Glittery.

As they grew up some more; my girls, not the Barbies, they would pick out shirts with glittery pictures or logos on the front. When the shirts got dirty, they would go in the wash. Usually with one of my shirts. Usually one (or more) of my office shirts. So when I would iron it the next day, the smooth pinpoint oxford shirt had a special look to it, even before it was ironed. As the wrinkles were soothed by the steam and starch, the beautiful glitter all over the shirt made the whole thing more lovely.

Lucky for me, all the people at work knew that I had three young daughters. They knew that it wasn’t just me getting “dolled up” for me. Although, sometimes a guy just needs to feel pretty.

After a few years, the glitter phase passes and almost all of my clothes are glitter-free.

This weekend, my high school senior went to a party for the swim team girls. They ate good stuff, gossiped and made spirit headbands. They took bandanas and rolled them up, painted “SENIORS ‘09” and a water polo ball on the front. Oh, and lest I forget, spray glitter. Gold.

As I type this, there is gold glitter on the keyboard. There is glitter on the screen. There is glitter all over my hands. There is even glitter on my face. I had tried on the headband to participate in the spirit of the moment. Did you know that glitter sticks very well to a greasy forehead? And nose?

With just a little more examination, I spy glitter across the broad expanse of orange shirt covering my belly, on my cargo shorts, the dog, the couch and the end table. My hands. Legs. The chair. My eye. The clean socks in the pile.

The old saying goes, “All that glitters is not gold” is quite true. Sometimes it’s a big, fat Geezer. And half of everything in the house.