Climb Every Mountain

I ate a monumental burrito the other day from Chipotle Mexican Grill. For those of you familiar with the offerings there, you are probably just a little hungry right now, merely thinking about one of their monsters*.

For the uninitiated, I will describe it to you briefly. It is roughly the size of a ladies size 20 running shoe, or the top of a Justin Roper boot filled to overflowing with rice, beans, meat, salsa, guacamole, sour cream and don’t-forget-the-cheeze, please. Really, they use 12-inch tortillas, and sometimes the sides don’t even match up when they’re rolled around all of the fillings. So this beast is nearly a foot in circumference and about eight inches long.

If you smile at the ladies building your burrito, they may put a little more roasted corn and red chile salsa on it. The rice is flavored with lime and cilantro, you have a choice of pinto or black beans and of course the other dressings that I mentioned above. All of this is rolled up to the best of their ability and wrapped in foil. With a large drink, the tab comes to nearly $8, so it ain’t a Taco Bell snack. That’s it. No chips, no extra salsa, no salad. Just you and your burrito and a drink. But that’s a crowd, let me tell ya!

They also have the “burrito bol”; no tortilla, served in a bowl. For the ladies. And “guys” watching their “carb intake”. Sure, WHATEVER! If you eat one of these, you’re not watching anything.

Consuming a Chipotle burrito is akin to climbing a mountain. As I hunched over this pillar of food, I surveyed the safest route to the summit. Pick the wrong traverse and you could have a sour cream avalanche or a guacamole mudslide. The corner is where most seasoned mountaineers begin. The bites cannot be too ambitious, for a couple of reasons. First, the structural integrity must be constantly monitored to avoid a blowout. Second, the ingredients get in your beard and moustache, or the corners of your mouth. Can’t waste a drop. It becomes clear at this point why they serve the “bol”; eating one of these like a miner is not very ladylike.

After working steady for about 15 or 20 minutes, the end was in sight. As was the capacity of my stomach. I had retained three lemon wedges to squirt on as I went, but perhaps should have limited myself to only two.

I wasn’t too hungry for dinner that night. Too much residual Chipotle. But like Sir Edmund Hillary, the pride derived from conquering the peak is transcendent. Gimme another one as soon as I am ready!




*Those who favor Freebird’s burritos are likely scoffing at this statement, but we’re not in College Station. So eat your Freebird Full-Size burritos the size of a GI can. Gluttons.